{"id":893,"date":"2023-01-19T13:16:29","date_gmt":"2023-01-19T18:16:29","guid":{"rendered":"http:\/\/localhost\/blogchullos\/?p=893"},"modified":"2023-01-19T13:16:29","modified_gmt":"2023-01-19T18:16:29","slug":"pan-chuta-cusqueno","status":"publish","type":"post","link":"https:\/\/www.chullostravelperu.com\/blog\/pan-chuta-cusqueno","title":{"rendered":"\u00a0\u00a0Pan Chuta Cusque\u00f1o"},"content":{"rendered":"

\"Pan<\/p>\n

Pan Chuta Cusque\u00f1o<\/h1>\n

Si eres turista seguramente has visto con curiosidad este tradicional pan y si eres cusque\u00f1o mas de una vez ha formado parte de tu desayuno o almuerzo. Cusco esta lleno de Historias y leyendas, descubre los detalles del Pan Chuta Cusque\u00f1o en este blog.<\/p>\n

\u00bfQu\u00e9 es el Pan Chuta Cusque\u00f1o?<\/h2>\n

A diferencia de los panes \u00abHuaro\u00bb pan tradicional cusque\u00f1o, este se caracteriza por su exuberante tama\u00f1o y exquisito sabor, sus formas, texturas y dedicatorias pueden variar de acuerdo a la ocasi\u00f3n (Puedes personalizar tu pan), sin duda una receta que mezcla el misticismo andino y costumbres coloniales, este se origin\u00f3 con la llegada del trigo a Cusco en el siglo XVI por la colonia espa\u00f1ola.<\/p>\n

\u00bfD\u00f3nde encuentro el Pan Chuta Cusque\u00f1o?<\/h2>\n

Puedes encontrarlo en los mercados tradicionales de Cusco, en los terminales de bus (por la costumbre de llevar la buena costumbre al volver a casa, y que mejor que un pan tradicional de esas magnitudes), otro lugar donde puedes encontrarlo es al sur de Cusco a la Capital del Pan<\/strong> \u00abOropesa<\/a>\u00ab.<\/p>\n

Ubicado a unos 25 km de la ciudad de Cusco, provincia de Quispicanchis y en el distrito de Oropesa, podr\u00e1s apreciar una infinidad de panader\u00edas artesanales o tradicionales, si vas en auto propio, las divisaras por su singular presentaci\u00f3n, algunos buses interprovinciales hacen paradas y los puedes adquirir<\/p>\n

Por otro lado es posible llegar all\u00ed en transporte p\u00fablico los buses salen desde la estaci\u00f3n de la avenida Huayruropata, y abordar un bus con destino a\u00a0 \u2018Urcos\u2019, necesitaras hacer una bajada antes del final (Puedes pedir que te informen una vez est\u00e9s cerca), sabr\u00e1s que estas all\u00ed por su indiscutible olor a pan<\/p>\n

Los ingredientes y la elaboraci\u00f3n artesanal lo hacen diferente al Pan Chuta Cusque\u00f1o, y aunque no lo crean se diferencian de las las rejillas, los molletes y otras variedades de pan.\"Cusco<\/p>\n

Historia: leyenda del ni\u00f1o Panadero<\/h2>\n

Se cuenta, que un ni\u00f1o se dedicaba a recorrer los hornos del distrito de Oropesa ayudando a los maestros panaderos a amasar el pan para despu\u00e9s llevarlos a vender, pero el ni\u00f1o se distra\u00eda jugando con los peque\u00f1os de la zona y el pan terminaba obsequi\u00e1ndolos.<\/p>\n

Cuando los panaderos le exig\u00edan las ganancias de la venta, el ni\u00f1o explicaba lo sucedido y antes que lo rega\u00f1aran, el dinero aparec\u00eda milagrosamente en el lugar.<\/p>\n

Lo curioso es que nadie del distrito sabia qui\u00e9n era ese ni\u00f1o, su procedencia, familiares, donde viv\u00eda, poco despu\u00e9s desapareci\u00f3. No volvieron a saber nada de el hasta que en una procesi\u00f3n de la Virgen del Carmen (celebrada en Julio), notaron con asombro que el misterioso ni\u00f1o estaba en los brazos de la virgen, cuentan que ten\u00eda el mismo rostro, desde entonces lo llaman el Ni\u00f1o Panadero.<\/p>\n

Datos Curiosos:<\/h2>\n
    \n
  1. \u00a0Existe una festividad llamada T’anta Raymi<\/a>,<\/strong>\u00a0se celebra cada octubre desde 1993, con la celebraci\u00f3n de ferias gastron\u00f3micas resaltando su representativo Pan Chuta, acompa\u00f1ado de concursos (de hecho muy creativos por las formas), danzas t\u00edpicas y la preparaci\u00f3n de un gigantesco pan chuta.<\/li>\n
  2. El Chutat\u00f3n,\u00a0<\/strong>como lo imaginas una combinaci\u00f3n perfecta entre la fiestas navide\u00f1as y el tradicional pan Chuta, una delicia con sabor cusque\u00f1o para estas fechas. Los panes tradicionales tendr\u00e1n como ingredientes adicionales las pasas, frutas confitadas y sabores navide\u00f1os.\u00a0 \u00a1Solo imag\u00ednate comerlo con un chocolate quillabambino caliente!<\/li>\n
  3. Otra variaci\u00f3n respecto a formas y presentaciones es en el mes de noviembre, donde le dan forma de las famosas T’anta Wawas,\u00a0<\/strong>que pueden ser en forma de Caballos o mu\u00f1ecas (hay mas variaciones a preferencia) acompa\u00f1ado de grageas.<\/li>\n<\/ol>\n

    Si decides visitar algun familiar en Cusco aseg\u00farate de adquirir uno en el terminal de partida antes de salir de Cusco, es una buena costumbre con un significado familiar profundo, por el contrario si estas de vacaciones aseg\u00farate de comprarlo en algun mercado tradicional aseg\u00farate de probarlo.<\/p>\n","protected":false},"excerpt":{"rendered":"

    Pan Chuta Cusque\u00f1o Si eres turista seguramente has visto con curiosidad este tradicional pan y si eres cusque\u00f1o mas de una vez ha formado parte de tu desayuno o almuerzo. Cusco esta lleno de Historias y leyendas, descubre los detalles del Pan Chuta Cusque\u00f1o en este blog. \u00bfQu\u00e9 es el Pan Chuta Cusque\u00f1o? A diferencia […]<\/p>\n","protected":false},"author":1,"featured_media":18849,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-893","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"acf":[],"yoast_head":"\nPan Chuta Cusque\u00f1o | Historia: leyenda del ni\u00f1o Panadero |<\/title>\n<meta name=\"description\" content=\"Se caracteriza por su exuberante tama\u00f1o y exquisito sabor, sus formas, texturas son variable. 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